Couple store of Damascus Knives/ Chef and Steak knives set/ Set of 2 Damascus Knives with Leather Roll
Set of 2 Damascus Knives ( Steak & Chef knife).
Blade Material : DAMASCUS STEEL TRUE 350+ LAYERS
Handle Material : Rose Wood
Overall Length
Chef Knife : 11” INCHES
Steak Knife: 8″ INCHES
Handle Length : 4.5″ INCHES
Sharp Durable Edge
A beautiful Unique knife made by Bladehood.
Well balanced, with perfect proportions
Unique Custom Hand Made Leather Roll For Handling.
Damascus Steel
1095 and 15n20 Forged layer steel .
HOW DAMASCUS MADE:
Damascus patterns are made by forging or "folding" stainless steels and softer high carbon steel. To bring out the pattern, the blades store are placed in an "acid bath." During this process, the more corrosive high-carbon steel is eaten away, leaving behind unique patterns. We then “seal” the blades using a museum-grade wax coating.
DAMASCUS CARE TIPS.
Keep Damascus clean and free of moisture. Damascus blades will require more attention, since the higher carbon metals that help create the pattern present a higher risk of corrosion. We recommend cleaning the blade after it has come into contact with moisture and especially acidic materials like apples, steak, or fingers.
Spot clean rust. If your knife is in a humid environment, it will rust. The best way to quickly address rust is to spot clean your blade with Soft Scrub and a q-tip when you first see it appear. If you can see pitting on the blade, it is especially important to keep those spots clean so that more material is not removed.
Protect the pattern. Apply a small amount of WD-40 or a quality oil when the blade is completely dry to help protect against fading and moisture. Our Damascus is chemically bonded with stainless steel and several different softer metals, so there is no need to worry about chipping or flaking, but the pattern may still wear over time from regular use.
Maintain the edge. Damascus will maintain its edge for quite a while, but it will dull faster than our standard S35VN blade. We recommend maintaining the edge with the Spyderco Triangle Sharpmaker.