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White House Chef
Eleven Years, Two Presidents, One Kitchen
Scheib, Walter;Friedman, Andrew
Published by John Wiley & Sons Inc. Condition: Good. Signed Copy First edition copy. Good dust jacket. Inscribed by author on title page.
Scheib goes beyond the kitchen and his job as chef. He shares what it is like to be part of President Clinton's motorcade (the security bubble) and inside the White House during 9/11, revealing store how he first evacuates his staff and then comes back to fix meals for hundreds of hungry security and rescue personnel. Staying cool under pressure also helps Scheib in other aspects of his job, such as withstanding the often-changing temperature of the White House and satisfying the culinary sensibilities of two very different first families.
Product code: White House Chef CookBook Cook store Book Signed